dip, baby, dip
Our unique menu features signature dips and dips that swap out seasonally. They are made from scratch using locally sourced and organic ingredients, and each dip comes with your choice of dipper.
now available as sandwiches, wraps, & rolls.
signature dips
schug hummus dip
Whipped chickpeas and tahini topped with schug, a favored Middle-Eastern hot sauce made from cilantro and jalapeño. Chickpeas spiced with turmeric, chili, and cumin and slow roasted tomatoes top this classic dip.
fried “hot” chicken dip
All the flavors of fried chicken in a dip. Roasted chicken spiked with hot sauce, cucumber pickles, classic “ranch flavors” and the best bit — spicy chicken crunchies.
CONTAINS: MILK, EGG, SOYBEANS
slow roasted chicken salad dip
Light and satiating, slowed roasted chicken is pulled and mixed with aromatic fennel and shallot. Blended with parsley, lemon zest, and just a touch of dill.
CONTAINS: MILK, EGG, SOYBEANS
low country shrimp dip
Wild Caught Georgia Shrimp pared and tossed in the classic low country favorite Old Bay seasoning. Celery, fennel, and lemon round out this coastal seafood favorite.
CONTAINS: EGG, FISH, SHELLFISH, SOYBEANS
cracklin’ pimento cheese dip
A blend of sharp cheddar and Thomasville Tomme raw cow’s milk cheese, smoky paprika, and crunchy bacon are an original take on this iconic Southern dip.
CONTAINS: MILK, EGG, SOYBEANS
artichoke & burrata dip
A cheesy, satisfying, and indulgent dip. Hot melted burrata cheese is mixed with artichokes and topped with a crunchy and garlicky chili oil. (Serve Warm)
CONTAINS: MILK
moroccan spiced carrot dip
Spice roasted carrots whipped and topped with merguez inspired tofu. Harissa, coriander, paprika, and tahini are just a few of flavor profiles that are layered into this Vegan favorite.
CONTAINS: TREE NUTS, SOYBEANS, SESAME
smokey vegan queso dip
This vegan, cashew-based cheese dip is topped with charred zucchini and a bright and flavorful cilantro salsa verde.
(Serve Warm)
CONTAINS: TREE NUTS, SOYBEANS
lobster & clam chowder dip
Reminiscent of the New England classic, this dip is packed with clam and lobster mixed with a cream and a touch of paprika. No chowder is complete without a sprinkle of saltine crackers.
CONTAINS: MILK, EGG, FISH, SHELLFISH, SOYBEANS
seasonal dips
deviled egg salad dip
Free-range egg salad spiked with sweet and spicy jalapeño relish and topped with lightly pickled mustard seeds. Our take on a classic.
CONTAINS: EGG, SOYBEANS
strawberry hibiscus shortcake dessert dip
Strawberry swirled hibiscus cream mixed with bits of lemon pound cake and roasted strawberries. Served with a seasonal cookie dipper.
CONTAINS: MILK, EGG WHEAT
dippers
pita bread
Baked to perfection in an authentic brick oven with no artificial flavors.
sourdough crackers
Artisanal crackers covered with sea salt, handmade with whole ingredients.
gluten free crackers
Crunchy, baked crackers with sesame, quinoa, flax and amaranth seeds for a savory taste.
seasonal veggies
Assortment of heirloom carrot sticks and celery sticks.
flatbread crisps
Crispy and fire roasted with a light sprinkle of sea salt.
dessert dipper
Each dessert dip comes with a different seasonal cookie.
drinks
limonata drink
An Italian sparkling lemonade beverage made from fresh lemons exclusively sourced from Sicilian orchards.
sparkling water
Carbonated water with a hint of raspberry and lime squeezed from the best-tasting fruit, never-from-concentrate.
boxed water
Paper-based cartons are 92% renewable and way less destructive to our planet than single-use plastic bottles.
dipwiches
Currently, only available with third party deliveries and on our catering menu.
slow roasted chicken salad sandwich
Light and satiating, slowed roasted chicken is pulled and mixed with aromatic fennel and shallot. Blended with parsley, lemon zest, and just a touch of dill. Served with butter lettuce and tomato on artisanal H&F sourdough bread. Comes with your choice of potato chips.
CONTAINS: MILK, EGG, SOYBEANS, WHEAT, SESAME
low country shrimp roll
Wild Caught Georgia Shrimp pared and tossed in the classic low country favorite Old Bay seasoning. Celery, fennel, and lemon round out this coastal seafood favorite. Served on a lobster roll. Comes with your choice of potato chips.
CONTAINS: EGG, FISH, SHELLFISH, SOYBEANS, WHEAT, SESAME
moroccan spiced carrot wrap
Spice roasted carrots whipped and topped with merguez inspired tofu. Harissa, coriander, paprika, and tahini are just a few of flavor profiles that are layered into this Vegan favorite. Served with butter lettuce on a whole wheat tortilla. Comes with your choice of potato chips.
CONTAINS: TREE NUTS, SOYBEANS, SESAME, WHEAT
grilled pimento cheese
sandwich
A blend of sharp cheddar, Thomasville Tomme raw cow’s milk cheese, and smoky paprika on grilled artisanal H&F sourdough bread. Comes with your choice of potato chips.
CONTAINS: MILK, EGG, SOYBEANS, WHEAT, SESAME
lobster & clam chowder roll
Reminiscent of the New England classic, this sandwich is packed with clam and lobster mixed with a cream and a touch of paprika. Served on a lobster roll. Comes with your choice of potato chips.
CONTAINS: MILK, EGG, FISH, SHELLFISH, SOYBEANS, WHEAT, SESAME
fried "hot" chicken salad
sandwich
Roasted chicken spiked with hot sauce, cucumber pickles, and classic “ranch flavors.” Served with butter lettuce and tomato on artisanal H&F sourdough bread. Comes with your choice of potato chips.
CONTAINS: MILK, EGG, SOYBEANS, WHEAT, SESAME
schug hummus wrap
Whipped chickpeas and tahini topped with schug, a favored Middle-Eastern hot sauce made from cilantro and jalapeño. Chickpeas spiced with turmeric, chili, and cumin and slow roasted tomatoes are on top. This Vegan option is served with butter lettuce on a whole wheat tortilla. Comes with your choice of potato chips.
CONTAINS: WHEAT
